Samosa

(2 units – 2 unidades) 10 to 12 minutes Traditional Indian starter. Patty shells filled with potatoes, vegetables and spices, served with tamarind chutney.

Bocaditos tradicional hind muy parecido a las empanadas, relleno con papas, alberja y especias. Servido con salsa de tamarindo.

Tender fried samosa are one of the most popular recipes in North Indian cuisine. They feature a pastry-like crust but are filled with savory potatoes and peas for a hearty, delicious snack.

An ultra-popular deep fried snack recipe made with spiced potatoes and plain flour. It is a popular appetizers or even as a street food snack with an extension as chaat recipe to it. as a snack, it can be consumed as it with wide a range of chutney recipes like dahi chutney, imli chutney & green chutney.